PRODUCE KEEPER VENTING GUIDELINES
Produce can be sorted into two categories: those that need higher humidity and should be stored with the vent closed, and those that need lower humidity and should be stored with the vent open.
Look below to find your produce and click for information on vent position, ethylene sensitivity and more. If you already have a GreenSaver Produce Keeper, you can also refer to the chart on the underside of the vent.
Click here for a printable version for your fridge.